Old Bay Crab Cakes


Servings: 4 

Ingredients
  • 2 slices white bread, crusts removed and crumbled or bread crumbs
  • 2 tablespoons mayonnaise
  • 1 green onion, sliced thin
  • 2 teaspoons Old Bay Seasoning
  • 2 teaspoons McCormick Parsley Flakes
  • ½ teaspoon prepared yellow mustard
  • 1 egg, beaten
  • 1 pound lump crabmeat
Directions
  • Mix bread, mayonnaise, Old Bay, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties. 
  •  Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional Old Bay, if desired       
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