Total Time: 1hr 5mins
Prep Time: 20 mins
Cook Time: 45 mins
Servings: 6
Ingredients
- 2 cups dry chicken stove top stuffing mix (from
the canister)
- 2 cups milk
- 1 1⁄2 cups cubed
ham (or use Bob Evans Sausage, cooked, drained well, and crumbled)
- 6 eggs, beaten
- 1 cup cheddar cheese, shredded
- 1⁄2 teaspoon
salt
Directions
- Preheat oven to 350 degrees Fahrenheit.
- Lightly grease a 9 x 12 baking dish.
- Mix all the ingredients together.
- Pour into prepared baking dish.
- Bake for about 45 to 50 minutes or until set.
